About Us
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Welcome to Valfish El Marsa
Who We Are
VALFISH S.A.R.L is a Moroccan industrial seafood company established on August 15, 2015, specialized in the processing, marination, filleting, and freezing of seafood products.
Located in the Industrial Zone of Laayoune Port, VALFISH operates with modern infrastructure and a highly qualified workforce to deliver safe, high-quality, and fully traceable seafood products to both local and international markets.
Our Mission
Our mission is to promote Moroccan seafood worldwide by offering reliable, high-quality products that meet international food safety and quality standards, while ensuring customer satisfaction and long-term partnerships.
Our Vision
To become a trusted international partner in seafood processing and export, recognized for quality, transparency, sustainability, and operational excellence.
OUR ACTIVITIES
At VALFISH, our activities cover the full seafood processing cycle, combining modern technology with strict quality and food safety standards.
Seafood Processing
Processing of small pelagic fish and cephalopods under strict hygiene and food safety standards.
Fish Filleting
Professional filleting ensuring uniform cuts and export-grade quality.
IQF Freezing
Advanced IQF freezing technology preserving freshness and nutritional value.
Marination
Customized marination solutions for ready meals and food industry applications.
Cephalopods Processing
Processing and freezing of octopus, squid, and cuttlefish.
Packaging & Export
Food-grade packaging and export-ready solutions adapted to international logistics.
Facility & Capacity
Modern Infrastructure & Production Capacity
MARKETS SERVED
Supplying seafood to local and international markets.
Morocco
Europe
Africa
Asia
